Green Valley Grill

Informally Elegant, Zestful Dining
We invite you to join us at Green Valley Grill, adjacent to the O.Henry Hotel and Friendly Center in Greensboro. Enjoy fresh seasonal Old World European and Mediterranean flavors from the wood-fired rotisserie and grill. Pair it with your choice of artisanal cocktails, craft beers and 500 wines. In fact we’re the only restaurant in Greensboro to receive the Wine Spectator “Best of Award of Excellence”.

Dine outdoors in our Courtyard garden. Gather with friends in our friendly bar. Check out our new Veggie Bike with the latest farm fresh finds. Experience Cooking Classes, Afternoon Tea or Cocktails & Jazz. View photos of our Chef’s current features! Read our latest Neighborhood Letter!

For shindigs and weddings, Chef Leigh Hesling and his team create custom menus for all O.Henry Hotel events

Big News! We are now employee owned.  Read all about it.

Holiday Dining

We are open 12 PM – 8 PM Christmas Day (serving our dinner menus plus a special “traditional favorites” menu), and the bar remains open until 10 PM.

New Year’s Eve, we’ll serve our full dinner menu, plus a special menu, and the bar will be open until 1 AM. On January 1, we’ll serve brunch from 9 AM – 4 PM.

Holiday reservations fill quickly. Reserve online through OpenTable today. 

Winter Neighborhood Letter

There’s a lot of fun stuff happening around QW! For instance, now that we are wrapping up the pH Balance improvements at Proximity, we are gearing up our new OdotHenry “After 20 Years” improvement effort. Please read on for more about that, plus some pretty neat holiday happenings that might give you reason to dance, sing along, smile, soak in a tub, say “yum,” hold your pinky out or take an otherwise busy day off. You’ll also stumble upon a Rambling that penned by Dennis Quaintance that takes on some provocative questions that have come his way since this wonderful outfit became employee owned. (The dot between the O & Henry is on purpose. Some of our favorite people call the hotel that.) READ MORE!

Seared Cauliflower Steak with roasted sweet potatoes, smoked paprika-macadamia nut pesto and wilted greens

Chef's New Features

Check out recent photos of our new fall features from September 27 – November 28!

Green Valley Grill Gallery

News

HAPPENINGS

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