Beer Menu

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NORTH CAROLINA BEER

Witbier, Southern Pines “Hefeweizen” (4.8%) Southern Pines 6

Pale Ale, Oskar Blues “Dales” (6.5%) Brevard 6

Amber Ale, Highland “Gaelic Ale” (5.8%) Asheville 5

Porter, Foothills “People’s Porter” (5.8%) Winston-Salem 5

Cider, Bull City Ciderworks “Cherry Tart” 16oz (6.0%) Durham 7

IPA, Wicked Weed “Appalachia Session IPA ” (4.7%) Asheville 6

Brown Ale, Lonerider “Sweet Josie” 16oz (6.1%) Raleigh 8

Kölsch, Blowing Rock “Kölsch” (5.5%) Blowing Rock 5

Cider, Appalachian Mountain Brewery “Mystic Dragon” (5%) Boone 6

CRAFT BEER

Seasonal Gose, Anderson Valley “128 Session Series” (4.2%) California 6

Pilsner, North Coast Brewing “Scrimshaw” (4.4%) California 6

Blonde Ale (Gluten Free), Glutenberg 16oz (4.5%) Canada 6

Hard Seltzer, Truly “Wild Berry” 16oz (5.0%) Massachusetts 6

Witbier, Allagash “White” (5.2%) Maine 8

Lager, Brooklyn Brewery, (5.2%) New York 5

Lager (Non-Alcoholic), Heineken (0.0%) Holland 5

Brown Ale, Rogue “Hazelnut Brown Nectar” (5.6%) Oregon 6

IPA, Bell’s “Two Hearted Ale” (7.0%) Michigan 5

Trappist Ale, Chimay Red “Dubbel” (7%) Belgium 12

Trappist Ale, Rochefort 10 (11.3%) Belgium 14

Lager, Heineken (5.0%) Holland 5

Stout, Founders “Breakfast Stout” (8.3%) Michigan 8

DOMESTIC & IMPORT BEER

Budweiser (5.0%) 3.5

Bud Light (4.2%) 3.5

Coors Light (4.2%) 3.5

Michelob Ultra (4.2%) 3.5

Miller Lite (4.2%)

3.5 Corona (4.6%) 5

Stella Artois (5.0%) 5

Guinness Draught (4.2%) 7

DRAFT BEER

Ask your server for our current Draft Beer selections

* Denotes a larger format bottle.

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