CURRENT FEATURES

CURRENT FEATURES

Join us at Green Valley Grill, adjacent to the O.Henry Hotel. Enjoy fresh seasonal Old World European and Mediterranean flavors from the wood-fired rotisserie and grill. Pair it with your choice of artisanal cocktails, craft beers and 500 wines.

 GVG & PWB both Rated Top 100 in USA for Date Nights & Outdoor Dining! Read more.

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Sampling of our Menu Features

The below is just a sampling! See our Full Menus: Weekend Brunch | Lunch | Dinner | Dessert | Late Night | Wine List | Cocktails | Beer

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Seared Cauliflower Steak,

roasted winter vegetables, wilted greens, ricotta, Harissa...

Blackened Grouper,

cranberry sage emulsion, Tickler cheddar polenta, wilted greens...

Pan-Seared Scallops,

citrus red rice, Peruvian peppers, broccolini, caper butter, orange zest...

Sweet Josie Brown Ale Braised Pork Shank,

mashed potatoes, wilted greens...

Grilled Chicken Cobb Salad,

spinach, romaine, hard-boiled egg, pancetta, roasted tomatoes, avocado, Parmesan crisps,...

Apple Crostata,

rustic tart filled with granny smith and gala apples, GVG buttermilk ice cream, salted caramel sauce...

Eggnog Cheesecake,

gingerbread crust, salted caramel sauce, candied cranberries, whipped cream...

Pear Bruschetta,

Gorgonzola, honey whipped goat cheese, garden rocket...

Wood-Fired Grilled Filet Mignon,

shallot mushroom demi, mashed potatoes, wilted greens...

White Flatbread,

roasted wild mushrooms, broccolini, Boursin, mozzarella, Parmesan, lemon oil...

Mediterranean Shrimp Salad,

kale, apple, sunflower seeds, dried cranberries, goat cheese, lemon vinaigrette...

Sicilian Beef Flatbread,

ground beef, creamy horseradish, mozzarella, Parmesan, Sumac onions, garden rocket...

Crab Cakes,

tomato-cipollini onion aioli, garden rocket...

Warm Farro Salmon Salad,

roasted winter vegetables, wild mushrooms, pine nuts, garden rocket, feta, garlic-oregano vinaigrette...

House-Cured Pancetta Sandwich,

focaccia, leaf lettuce, roasted tomatoes, herb mayonnaise, hand-cut fries...

Nduja Shrimp Pasta,

spinach, roasted tomatoes, penne, basil, crème fraîche...

Grilled Tuna Salad,

garden rocket, avocado, pears, cucumber, Sumac onions, white balsamic vinaigrette...

Mediterranean Tapas,

Burrata, duck prosciutto, chicken skewers, Sicilian meatballs, traditional hummus, Greek salad...

Blackened Salmon Plate,

traditional hummus, Mediterranean salad, citrus red rice, grilled pita...

Za’atar Spiced Crispy Cauliflower,

green tahini, pistachios...

Cranberry Upside Down Cake,

cranberry compote, GVG gingerbread ice cream, crème anglaise...

Eggs Benedict,

toasted challah bun, shaved Giacomo’s ham, poached eggs, hollandaise, GVG hashbrowns...

Frozen Nutty Irishman

Frozen Nutty Irishman, chocolate cake layered with Irish cream mousse and crushed English...

Short Rib Hash,

poached egg, diced potatoes, roasted red pepper, hollandaise...

Truffled Fries

Truffled Fries with Parmesan-lime aïoli...

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