CURRENT FEATURES

CURRENT FEATURES

Join us at Green Valley Grill, adjacent to the O.Henry Hotel. Enjoy fresh seasonal Old World European and Mediterranean flavors from the wood-fired rotisserie and grill. Pair it with your choice of artisanal cocktails, craft beers and 500 wines.

Happenings: May 20th – Le Morette & Corte Volponi Wine Dinner | June 22nd – Mad Hatter Tea | Thursdays – O.Henry Jazz 

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Wood-Fire Grilled Filet Mignon

caper, mint & pistachio gremolata, mashed potatoes, wilted greens...

Wood-Fire Lamb Loin

mint crust, tzatziki, Mediterranean orzo salad, seasonal vegetable...

Mediterranean Orzo Shrimp Salad

garden rocket, cherry tomatoes, Kalamata olives, pickled red onions, marinated mozzarella,...

Blueberry Crumble Pie

almond crust, GVG vanilla ice cream, brandy caramel...

Pork Jagerschnitzel

bone in, wild mushroom-bacon cream, truffled fries, Parmesan-lime aïoli...

Fennel Dusted Pan-Seared Grouper

cipollini onion & basil compote, polenta, green beans...

Pan-Seared Scallops

Calabrian chili oil, lemon zest, asparagus orzotto, wilted greens...

London Fog Earl Grey Tea Cake

lavender cream cheese buttercream, crème anglaise...

Burrata & Cardamom Beets

garden rocket, toasted almonds, watermelon vinaigrette, crostini...

Short Rib Sliders

smoked-tomato compote, Parmesan, pickled red onions, truffled fries, Parmesan-lime aïoli...

Grilled Chicken Salad

garden rocket, watermelon, English cucumber, pistachios, feta, watermelon vinaigrette...

Turkish Braised Beef Short Ribs

brown butter jus, chili crunch, mashed potatoes, wilted greens...

Grilled Peach Flatbread

olive oil, caramelized onions, gorgonzola, candied walnuts, balsamic glaze, basil...

Grilled Tuna Salad

fava, cannellini, green beans, mixed greens, cherry tomatoes, hard-boiled egg, English...

Wood-Fire Grilled Salmon

tomato-basil butter, polenta, seasonal vegetable...

Orzo Pilaf Stuffed Eggplant

pine nuts, parsley, tahini emulsion, smoked-tomato compote, wilted greens...

Strawberry Crostata

rustic tart, fresh strawberries, GVG buttermilk ice cream, strawberry coulis, powdered sugar...

Spanakopita Quiche

spinach, caramelized onions, ricotta, feta, dill, Parmesan, garden rocket salad...

Rotisserie Chicken

cilantro lime pesto, Greek roasted potatoes, green beans...

Calamari

salsa verde...

Mediterranean Tapas

tzatziki, fava bean hummus, beef Kofta kebabs, zhoug marinated chicken skewers, shrimp...

Panko Crusted Ahi Tuna

asparagus orzotto, wilted greens, Calabrian chili oil...

Crab Cake Sandwich

toasted challah bun, tomato-cippolini onion aïoli, leaf lettuce, red onion, smoked gouda,...

Crispy Eggplant

smoked-tomato compote, goat cheese, basil, balsamic glaze...

Beef Tenderloin Tips

mashed potatoes, green beans, Turkish brown butter jus...

Warm Farro Salmon Salad

fava beans, corn, zucchini, pine nuts, garden rocket, feta, garlic-oregano vinaigrette...

Italian Spiced Beef Flatbread

GVG pizza sauce, caramelized onions, mozzarella, Parmesan, Calabrian chili jam, cilantro lime pesto...

Wood-Fire Shrimp Saganaki

tomato pepper ragout, Kalamata olives, feta, mint, crostini...

Simple Tossed Salad

English cucumber, local strawberries, 5 herb buttermilk...

Crispy Crab Cakes

Mediterranean orzo salad, tzatziki, grilled pita...

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