Rotisserie Chicken
dark cherry glaze, Greek roasted potatoes, asparagus...
CURRENT FEATURES
Join us at Green Valley Grill, adjacent to the O.Henry Hotel. Enjoy fresh seasonal Old World European and Mediterranean flavors from the wood-fired rotisserie and grill. Pair it with your choice of artisanal cocktails, craft beers and 500 wines.
Upcoming Events: Wizard of Oz Tea | 2024 Thanksgiving-To-Go | Nutcracker Tea
GVG named Top 100 Most Beloved Restaurants in America. Read more.
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Wood Fire Grilled Salmon
polenta, seasonal vegetable, mustard-dill emulsion...
Borolo Braised Beef Cheeks
Barolo jus, polenta, roasted mushrooms, wilted greens, citrus gremolata...
Spanish Clams
chorizo, garlic, parsley, butter, crostini...
Cinnamon Cheesecake
oatmeal cookie crust, roasted plum compote, GVG vanilla ice cream, crème anglaise...
Peach Bruschetta
crostini, whipped Guindilla pepper burrata, kohlrabi slaw, spiced sunflower seeds...
Quiche
Italian sausage, mushrooms, fontina, caramelized onions, oregano, Parmesan, garden rocket salad...
Portuguese Sandwich
ciabatta, shaved garlic ribeye steak, Guindilla pepper pesto, Aleppo marinated mushrooms,...
Pan-Seared Scallops
chickpea & wild rice pilaf, Tuscan braised kale, kohlrabi slaw, roasted pine nuts, basil...
Mediterranean Tapas
chorizo asado, Aleppo marinated mushroom skewers, Iberian meatballs, Guindilla pepper pesto...
Panko Crusted Ahi Tuna
kohlrabi slaw, dark cherry glaze...
Bourbon Pecan Tiramisu
chocolate espresso sponge cake, whipped cream, chocolate sauce, candied pecans...
Rotisserie Chicken Flatbread
Guindilla pepper pesto, caramelized onions, applewood-smoked bacon, pine nuts, mozzarella,...
Mediterranean Shrimp Salad
garden rocket, smoked stone fruit, cherry tomatoes,grilled crostini, feta, maple-Dijon vinaigrette...
Mediterranean Chickpea & Wild Rice Pilaf
acorn squash, caramelized onions, currants, Tuscan braised kale, lemon-coconut crema...
Iberian Meatballs
house blend ground pork & beef, saffron-tomato emulsion, Mahón cheese, crostini...
Pan-Seared Blackened Grouper
romesco, chickpea & wild rice pilaf, wilted greens...
Short Rib Sliders
salsa brava, Mahón cheese, truffled fries, Parmesan-lime aïoli...
Chili-Orange Marinated Iberico Pork Skirt Steak
salsa brava, Parmesan-lime aïoli, patatas bravas, seasonal vegetable...
Bianco Flatbread
roasted wild mushrooms, broccolini, leeks, mozzarella, Parmesan, lemon oil...
Apple Crostata
rustic tart filled with granny smith and gala apples, GVG buttermilk ice cream, caramel, cinnamon...
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