Holiday Dining

We will be open Thanksgiving and Christmas Days, Noon – 8 PM, serving our dinner menu plus “traditional favorites”. Bar open until 10 PM.

Make your reservation online through OpenTable!  Reservations fill up quickly!

Thanksgiving Dinner Menu

November 28, 2019

Rotisserie Fired Turkey
including white and dark meat, cornbread stuffing, mashed potatoes, seasonal vegetable and turkey gravy

Turkey Tenderloin
stuffed with dates and macadamia nuts, wrapped in prosciutto over mashed potatoes and seasonal vegetable, sauced with Madeira spiked turkey gravy

Chef’s Rotisserie Special Mkt

Pumpkin Cheesecake
traditional style cheesecake served with fresh whipped cream and caramel sauce

Please let us know about your allergies. Some recipes may contain nuts or other allergens.